Precooked Pork Knuckle A tasty and delicious recipe, with American IPA beer.
Cooking instruction – The product is already cooked and this requires only reheating. Heat the meat and the skin in the oven for 10-15 minutes. The meat is ready when the internal temperature shows 165°F/73°C (you can measure this with a meat thermometer)
Reviews
There are no reviews yet.