Description
A sliced Spanish summer sausage that is made by smoking pork and then cured.
Popular dish – widely used in Delis or served as it is.
(Shelf life 9 months – Chilled +2degrees)
Country Of Origin-Spain
₹350.00
Weight: 0.100kg
A sliced Spanish summer sausage that is made by smoking pork and then cured.
Popular dish – widely used in Delis or served as it is.
(Shelf life 9 months – Chilled +2degrees)
Country Of Origin-Spain
Weight | 0.100 kg |
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