Description
Smoked Salmon Terrine It is similar to pate..It is available in Flavours of Mushroom,Cream Cheese,Parsley and Mosaic.
To prepare a Terrine,
Thaw frozen Terrine at room temperature for 10-20 minutes.Remove the Terrine from Packing. Place it in a preheated steamer .Steam for 10 minutes.allow to cool down and serve at room temperature
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