Is a variety of dry-cured smoked ham, produced in the Black Forest region of Germany
Popular dish – Widely used in delis or served as it is
(Shelf life 365 days – Frozen)
Country Of Origin – Germany
Is a variety of dry-cured smoked ham, produced in the Black Forest region of Germany
Popular dish – Widely used in delis or served as it is
(Shelf life 365 days – Frozen)
Country Of Origin – Germany
Weight | 0.2 kg |
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